Ghana Best Kontomire (800g)

A nutritious staple in Ghanaian and other West African cuisines, Ghana Best Kontomire is prepared from the finest cocoyam (taro) leaves, gently cooked and ready to use. An essential ingredient in Vegan Kontomire Stew (whose English name of 'Palava Sauce' is said to originate from the people of Elmina), served with cooked rice, yam, or plantain. A delicious accompaniment to cooked or cold fish such as smoked salmon (serve with whole egusi) or use as a base for smoothies and vegetable blends. Ghana Best Kontomire is tremendously versatile and an essential for your kitchen cupboard!